Healthy Potluck Challenge – National Nutrition Month 2019

March is traditionally recognized as National Nutrition Month. This is a time to reflect on important dietary recommendations for a healthy lifestyle. This affects both individuals and the community.

In celebration, this year we are hosting a Healthy Potluck Challenge. You can bring this challenge to your department by using the Healthy Potluck Challenge Toolkit below. Departments willing to accept this challenge can choose a theme, enjoy a nutritious potluck together, and submit entries into a prize giveaway.

Entries are as simple as sending in pictures of your group celebrating the challenge. You can earn an additional entry by submitting your group’s favorite healthy and tasty recipe. Let’s spend March appreciating the company and creativity of each other!

Do you accept this challenge?
#HealthyTogetherUF

Healthy Potluck Challenge Toolkit:

• Welcome – Healthy Potluck Challenge (start here)
• Challenge Flyer
• Challenge Flyer B&W
• Social Media Post Template
• Social Media Graphic 1 
• Social Media Graphic 2

Pick one of the following themes for your challenge:

• 5 Ingredients Email Template
• 5 Ingredients Sign up
• International Email Template
• International Sign Up
• Meatless Email Template
• Meatless Sign Up
• Rainbow Email Template
• Rainbow Sign Ups
• General Email Template
• General Sign up
• Crock-Pot Email Template
• Crock-Pot Sign Up

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Thank you to everyone that participated in this year’s Healthy Potluck Challenge. We had a lot of wonderful recipe entries and incredible pictures of your spreads. Here are a few selected recipes from the challenge.

• Broccoli-Salad
• Chicken-Taco-Chili
• Pea-Salad
• Healthy-Potluck-Challenge-Recipes
• 5-Ingredient-Pot-Luck-Recipes
• Veggie-Pad-Thai
• St.-Patrick’s-Day-“Green”-Pot-Luck
• Meatless-Potluck-at-Field-and-Fork